Marmalade, Blood Orange & Dill - East Coast Local
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Marmalade, Blood Orange & Dill

$5.00

Chef Molotov – Aylesford, NS.

Out of stock

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Description

Bright and bold, this marmalade has finely cut blood orange peels to give a lovely consistency but still having that classic marmalade bite. The subtle dill adds a unique flavour, melding with the blood orange in a delightful way.

Pairing Inspiration: Load it on your morning toast with butter, perfect to spread on cakes of scones, or add it to savoury meals for a touch of sweetness like a finishing glaze on your salmon steak.

 

~Ingredients~

Blood Orange, Dill, Lemon, Water, Sugar, Spices

(shelf stable, refrigerate after opening)

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